Learn How to make grissini soup stick
Method
1. Measure all the ingredients.
2. Make a dough by mixing all the ingredients for 4-10 minutes.
3. Take out the dough and keep on rest for 30 minute covered with muslin cloth.
4. Divide the dough into 20 gm and roll with help of the hand and give required shape of soup stick.
5. Sprinkle sesame seed while rolling soup stick.
6. bake it in the pre-heated oven at 220 degree C for 20 minutes.
Quantity and Name of Ingredients
Flour : 1 kg.
Butter : 60 gm.
Yeast : 20-25 gm.
Salt : 20 gm.
Honey : 60 ml.
Water : 550 ml.
Sesame : 100 gm.
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